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Recipes

Mama’s Real Food Manifesto

Cooking for a Crowd hints and tips

Cheap non-stick cooking spray substitute

Make your own cream of chicken, mushroom, or celery soup

Baking

Easy Memory Biscuits or Crackers these buttermilk biscuits have a super easy recipe that’s a snap to remember.

(Almost) Fat Free Pumpkin Muffins full of whole grain goodness’

Pecan Pie (With Homesteading Housewife’s easy, tasty no-roll pie crust!)

Ice Cream Cake, and Whipped Cream

Main Dishes

Stovetop Macaroni and Cheese dump the blue box.

Maple Dijon Rack of Pork – great company recipe or if you’re cooking a nice meal for a crowd.  It’s easy and the taste is amazing!

Creamy Beef and Noodles quick and easy skillet meal

Scalloped Potatoes Use up that leftover ham!

Turkey Pot Pie Also works for chicken, and a great way to use up leftovers!

Lentil Enchiladas A meatless meal you’ll love.  Plus, homemade enchilada sauce!

Swiss Steak Easy peasy, stove top or crockpot.

Side dishes

Basic Braised Greens Spinach, kale, chard, collards – here’s how to cook them!

Brussels Sprouts Supreme

Charro Beans

Best Orange Cranberry Relish all natural in 10 minutes or less.

Extras

Crockpot Cinnamon Granola

Dips for dummies yummy, easy fruit dips, veggie dips, and cheeseball recipes

Natural no-work popsicles fruity and frozen

Crazy Cheap Cooking

Less than $1 per serving!

Tuscan Pasta Salad

Sloppy Joes with easy homemade coleslaw

Chicken Farfalle Florentine

Hearty Tomato Barley Salad

Minestrone Soup – rockbottom 33¢ per serving!

Meatless Meals We Love (from other sites)

Tried and true, even the kids eat it!

Note: You can swap sturdy greens out easily – kale, chard, collard greens…

Kale and Polenta I use Swiss Chard, because that’s what’s in the garden!

Lentil Enchiladas

Lentil Soup Best lentil soup ever!

Kale and Potato Puree Even better if you make a chunky mash instead of puree

Curried Chickpeas Use dried beans and it’s so cheap, too!

Ratatouille I add cooked white beans to up the protein

Black eyed peas and Collards

{ 1 comment… read it below or add one }

Barbara Kamin February 19, 2012 at 11:13 pm

Hello, just came to your website when I was looking for girl scout cookie ingredients. I am alergic to corn products and am also trying to eat as non-fat as possible. Very hard in today’s world. Do you have any good recipes that are non-fat without corn products? All non-fat icecream has corn syrup. Most non-fat foods substitute with corn in some way. Makes my life very hard. Thanks .

Barbara Kamin

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